Devidhura Bagwal Mela is one of the most unique traditional fairs of Uttarakhand. It is held every year at Devidhura in Champawat district during Raksha Bandhan, on the full moon day of Shravan. The fair is famous across Uttarakhand because of its traditional Bagwal, in which people belonging to four traditional Khams come together for a symbolic battle.
Devidhura Bagwal Mela: History, Story, Khams & Maa Barahi Temple Read More »
डॉ. शिव प्रसाद नैथानी लिखते हैं कि बद्रीनाथ से लौटते हुए वे सितंबर 1977 में पांडुकेश्वर में रुक गए। उनका उद्देश्य इस पुराने घंटे को ढूंढना और उसके लेख की जांच करना था .लेकिन घंटा किसी संग्रहालय या मंदिर के सुरक्षित कमरे में नहीं रखा था। वह एक स्थानीय पूर्व माध्यमिक विद्यालय में इस्तेमाल हो रहा था।
पांडुकेश्वर की घंटी का अभिलेख: एक पुरानी घंटी से खुला उत्तराखंड के इतिहास का पन्ना Read More »
The Himalayas are home to many legends that have passed from one generation to another through songs and oral traditions. Among all the folk tales of Uttarakhand, Rajula–Malushahi holds a special place. It is not just a romantic story. It is a tale of love, courage, sacrifice, faith, politics, and the rich cultural heritage of Kumaon.
Rajula–Malushahi: The Timeless Love Story of Uttarakhand Read More »
The Mana Pass MTB Challenge 2026 is back with another thrilling edition in the high Himalayas of Uttarakhand. Recognised as one of India’s highest mountain biking events, this race gives cyclists a rare chance to ride through the breathtaking landscapes of the Indo-Tibet border region. From the high-altitude terrain of Mana Pass to the holy town of Badrinath, the challenge is a true test of endurance, skill and determination.
Mana Pass MTB Challenge 2026: Registration, Dates, Route, Eligibility & Complete Guide Read More »
If there is one place in Uttarakhand where nature still rules, it is Rajaji Tiger Reserve. Spread across the beautiful Shivalik hills, this vast forest is home to majestic elephants, elusive Bengal tigers, leopards, hundreds of bird species and countless other wild animals. Every year, thousands of nature lovers, wildlife photographers and adventure seekers visit Rajaji to experience its rich biodiversity. While many tourists come here for a jeep safari, Rajaji offers much more than wildlife sightings. It tells the story of the Himalayan foothills, the Ganga River, ancient forests and the continuous efforts being made to protect one of India’s most important ecosystems.
The villages of Uttarakhand have always followed a different kind of calendar. It is not just the calendar hanging on the wall. Instead, it is a calendar made by nature itself. The blooming of Buransh flowers, the arrival of the first monsoon clouds, the melting snow on the Himalayan peaks, and the songs of birds all tell farmers when to prepare their fields, sow seeds, or harvest crops.
When people talk about Himalayan food, they often think about dishes like Chainsoo, Kafuli or Mandua ki Roti. However, the forests of the Himalayas have always been another important source of food for mountain communities. Every season brings its own gift, and one such gift is Linguda, a wild vegetable that appears with the arrival of the monsoon.
Linguda: The Wild Himalayan Vegetable That Brings the Taste of Monsoon Read More »
When we talk about the traditional food of Uttarakhand, names like Kafuli, Phanu, Jhangore Ki Kheer, Dubuk and Arsa often come to mind. However, there is one dish that perfectly represents the wisdom of Himalayan villages – Chainsoo (चैंसू).
This thick and smoky curry made from roasted urad dal has been a part of Garhwali kitchens for generations. It is not just a food item. It is a reflection of mountain life, local farming practices, and the nutritional knowledge of our ancestors.
Chainsoo: The Traditional Garhwali Dish That Gave Strength to Himalayan Villages Read More »
Every region of Uttarakhand celebrates Makar Sankranti in its own way. In Kumaon, the festival is widely known as Uttarayani, while many parts of Garhwal celebrate it with traditional foods and local customs. However, in the villages around Joshimath, this festival has another unique identity. Here, many people know it simply as Chunya.
Chunya: The Forgotten Makar Sankranti Delicacy of Joshimath Region, Uttarakhand Read More »
